What's On - Sunday Carvery

Mid Yorkshire Golf Club is open to the Public to enjoy our delicious locally sourced meat from the Carvery and selection of home cooked starters and desserts. The Carvery has been revitalised since the arrival of our new head Chef and his Team since the beginning of the year with different unique dishes served each week. It is a family friendly Venue with Children under 5 eat free and under 11’s receive discounted prices and soft drinks free for the children aswell.

MYGC Sunday Lunch Menu

Home made Cream of Mushroom Soup with Garlic Croutons

Smoked Salmon and Prawn Brushetta glazed with a Lime and Coriander dressing

Grilled Goats Cheese with a Red Pepper and Onion compote

Duo of Melon with fresh Strawberries and Mango Sorbet

Selection of Locally Sourced Meats from the Carvery and accompaniments

Roasted Butter nut Squash Risotto with With Wild Mushrooms and Pine Nuts served in a Filo Basket.

Dark Chocolate mousse served with Orange Scented Tuille Biscuits

Tarte au Citron with Chantilly Cream and a Raspberry Coulis

Sticky Toffee Pudding with Vanilla Ice Cream

Fresh Fruit Platter

1 course £7.50
2 courses £9.25
3 course £11.50

Children Under 5 Eat Free
Children under 13 £4.50 (1 course)
*Free Soft Drinks for all children under 13

*t&c’s apply